Beet Clementine Feta Salad

5

Minutes
Prep Time

10

Minutes
Cooking Time

15

Minutes
Total Time

4

Serves Servings

Video Recipe Below:

https://vimeo.com/1010981718

Ingredients

  • 1 Package Harvest Fresh Cubed Beets
  • 1 Tbsp. Lemon juice
  • ½ Tsp. Salt
  • 3 Tbsp. Olive Oil
  • 1 Cucumber, sliced
  • Feta Cheese, Crumbled
  • ¼ Cup Fresh Dill, finely chopped
  • 3 Clementines, peeled, slices, seedless
  • Black sliced Olives
  • Cashews, chopped

Directions

  1. In a pot, boil roasted beets, boil until slightly tender. Remove from Pot and set aside.
  2. In a bowl, add lemon juice, salt, whisk until combined, gradually add olive oil, whisk until fully combined.
  3. Add boiled Beets, add ½ of dressing, until beets are fully absorbed in dressing, add cucumber, clementines, crumbled feta cheese, olives, dill and cashews, add remaining dressing, mix until combined and ready to serve.

What You Need

Beets Cubed