Beet Clementine Feta Salad

Beet Clementine Feta Salad

5
MINUTES
PREP TIME
10
MINUTES 
COOK TIME
15
MINUTES
TOTAL TIME
4
SERVES
SERVINGS

To view Video Recipe:

https://vimeo.com/1010981718

Ingredients

  • 1 Package Harvest Fresh Cubed Beets
  • 1 Tbsp. Lemon juice
  • ½ Tsp. Salt
  • 3 Tbsp. Olive Oil
  • 1 Cucumber, sliced
  • Feta Cheese, Crumbled
  • ¼ Cup Fresh Dill, finely chopped
  • 3 Clementines, peeled, slices, seedless
  • Black sliced Olives
  • Cashews, chopped

What You Need

Directions

  1. In a pot, boil roasted beets, boil until slightly tender. Remove from Pot and set aside.
  2. In a bowl, add lemon juice, salt, whisk until combined, gradually add olive oil, whisk until fully combined.
  3. Add boiled Beets, add ½ of dressing, until beets are fully absorbed in dressing, add cucumber, clementines, crumbled feta cheese, olives, dill and cashews, add remaining dressing, mix until combined and ready to serve.
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