Cheesy Chicken Spinach Hamburgers

15

Minutes
Prep Time

10

Minutes
Cooking Time

25

Minutes
Total Time

4

Serves Servings

Video Recipe Below:

https://vimeo.com/1096300948

Ingredients

  • 2 Cups Harvest Fresh Spinach, finely chopped, sautéed
  • 4 Hamburger Buns
  • 1 Lb. Ground Chicken
  • 1/4 cup Italian breadcrumbs
  • ½ Cup Mozzarella Cheese, shredded
  • 1 Tbsp. Dijon Mustard
  • 1/4 cup onions, finely chopped
  • 2 Garlic Cloves, minced
  • ½ Tsp. Garlic powder
  • ½ Tsp. Paprika
  • 1 Tsp. Worcestershire sauce
  • 1 Tbsp. Butter
  • Salt and pepper to taste

Topping Options:

  • Lettuce
  • Roasted Peppers
  • Onion, Sliced Round
  • Cheddar Cheese

Directions

  1. In a skillet, on medium to low heat, add butter, once melted, add onions, sauté until translucent, add garlic, sauté until fragrant, add spinach and sauté, until wilted. Remove from heat and let cool.
  2. In a large bowl, add ground chicken, spinach mixture, breadcrumbs, shredded cheese, Dijon mustard, Worcestershire sauce, seasonings and salt and pepper, mix until fully combined.
  3. Divide 4 portions of chicken mixture and form them into patties, to desired thickness, repeat for each.
  4. Lightly spray indoor grill with cooking spray, pre-heat to 400 degrees. Place patties on grill and grill for 4-6 minutes, per side depending on thickness, until cooked with grill marks.
  5. Place on hamburger bun and top with your favourite toppings.

What You Need

Cooking Spinach