Gourmet Shallot Croissants

Gourmet Shallot Croissants

5
MINUTES
PREP TIME
15
MINUTES
COOKING TIME
20
MINUTES
COOKING TIME
4
SERVES
SERVINGS

Click Link to view Video Recipe:

https://vimeo.com/1014367233

Ingredients

What You Need

Directions

  1. Pre-heat oven 400 degrees, Line a baking sheet with parchment paper.
  2. In a skillet, on medium to high heat, add butter, add shallots, sauté until caramelized, add sun-dried tomatoes, sauté for a few minutes. Remove from heat. Let cool.
  3. Lay Puff Pastry sheet on a clean surface, slice in triangles, fill with cooked mixture, add brie and roll using the large end first, shape into a croissant. Egg wash each and place on baking sheet and place in oven for 15 minutes.
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