Greek Cauliflower Chicken Hummus Bowl

Greek Cauliflower Chicken Hummus Bowl

5
MINUTES
PREP TIME
35
MINUTES 
COOK TIME
40
MINUTES
TOTAL TIME
4
SERVES
SERVINGS

To view Video Recipe:

https://vimeo.com/816249882

Ingredients

  • 1 Package Harvest Fresh Riced Cauliflower
  • 1 Lb. Chicken Breasts
  • 1 Container Hummus, roasted pepper
  • 1 Red Bell Pepper, sliced
  • 1 Onion, finely chopped
  • ½ Cup Green Onions, sliced
  • ½ Cup Feta Cheese, crumbled
  • ½ Cup Kalamata Olives, pitted and sliced
  • 1 Tbsp. Olive Oil
  • 1 Tsp. Greek Seasoning
  • ½ Tsp. Paprika
  • Salt and Pepper to taste

What You Need

Directions

  1. Pre-heat oven 375 degrees F. Line a sheet with parchment paper.
  2. Pat dry chicken, season with salt and pepper, then spread roasted pepper hummus evenly on top. Season with paprika, and place on baking sheet.
  3. Bake chicken for 30 minutes, until chicken is cooked.
  4. In a Skillet on high heat, add olive oil, add onions and red pepper, sauté for 2 minutes, add cauliflower rice, and Greek seasoning, sauté for 5 minutes, remove from heat.
  5. In a bowl, add Cauliflower rice mixture, green onions, feta cheese and kalamata olives and top with chicken slices and ready to serve.
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