Maple Butter Sweet Potatoes
5
Minutes Prep Time
30
Minutes Cooking Time
35
Minutes Total Time
4
Serves Servings
Ingredients
- 1 Package Harvest Fresh Cubed Sweet Potatoes
- 2 Tbsp. Butter, melted
- 1 Tbsp. Olive Oil
- 1 Tsp. Salt
- ½ Tsp. Pepper
- ½ Cup Vegetable or Chicken Broth
- ¼ Cup Maple Syrup
- 1 Tbsp. Lemon Juice
Directions
- Pre- heat oven at 400 degrees. Line a baking sheet with parchment paper.
- In a bowl, add cubed sweet potatoes, melted butter, oil, salt and pepper, mix until fully combined.
- Place on a baking sheet and place in oven for 15 minutes, flipping vegetables over in pan.
- In a measuring cup add broth, maple syrup and lemon juice, mix until fully combined. Remove pan from oven and add maple syrup mixture and roast for additional 10 minutes, until the liquid is absorbed, and vegetables have softened.
- Remove from Oven and ready to serve
Video Recipe Below:
What You Need
