Spinach & Turkey Sliders with Zucchini Spiral Fries
10
Minutes
Prep Time
6
Minutes
Cooking Time
16
Minutes
Total Time
4
Serves Servings
Video Recipe Below:
Ingredients
- ½ Cup Harvest Fresh Spinach, finely choppedÂ
- 1 Lb. Ground Turkey, or beef
- 1 Large Egg
- ¼ Cup Milk
- ½ Cup Breadcrumbs
- ½ Cup Mozzarella Cheese, shredded
- 1 Onion, finely Chopped
- ¼ Cup Parsley, fresh finely chopped
- Salt and Pepper to taste
- 1 Package of Brioche Slider Buns
Topping
- 1 Package of provolone slices, or cheese slices of preference
- Chipotle Lime Creamy Mayo
- 1 Package Harvest Fresh Zucchini Spirals *Reference Harvest fresh Zucchini Spiral Fries recipe
Directions
- For Turkey Sliders:Â In a large bowl, add ground turkey, egg, milk, breadcrumbs, mozzarella cheese, onion, spinach, parsley, salt and pepper. Mix well.
- Form sliders in round patties, and repeat process for each slider.
- Place Sliders on the grill for 3 minutes each side, until cooked. Then add a slice of provolone cheese on top of each slider, until slightly melted. Remove from grill.
- Slice Brioche Slider buns in half, add slider on the bottom half, add Chipotle Creamy mayo, top with Zucchini Spiral Fries and place bun on top .
What You Need
