In a bowl, mix all sauce ingredients, until combined.
In a skillet, heat 2 tbsp oil, add onion, cook until translucent, add garlic, cook until fragrant, then add red peppers. Place peppers to one side of pan, add 1 Tbsp oil, add eggs, scramble with a spatula into small pieces.
Add Zucchini Spirals, Kale Slaw, Snow peas, peanuts, and sauce, mix well, and sauté for 5 minutes.
Transfer to a bowl, garnish with cilantro, green onions, and lime wedges and ready to serve.