Zucchini Spiral Pad Thai

Zucchini Spiral Pad Thai

10
MINUTES
PREP TIME

15
MINUTES
COOKING TIME

25
MINUTES
TOTAL TIME

4
SERVES
SERVINGS

To view Video Recipe:

https://vimeo.com/808835019

Ingredients

1 Package Harvest Fresh Zucchini Spirals
½ Package Harvest Fresh Kale Slaw
1 Package Harvest Fresh Snow Peas
1 Red Bell Pepper, Sliced
½ Onion, finely chopped
2 Garlic Cloves, finely chopped
½ Cup Peanuts, chopped
3 eggs, beaten
3 Tbsp. Oil
Cilantro, green onions, topping
Lime wedges, garnish

Sauce:

1 Tbsp. Brown Sugar
3 Tbsp. Soy Sauce
¼ cup. Chicken stock
2 Tbsp. Rice Vinegar
¼ Cup Sweet Chili sauce

What You Need

Directions

In a bowl, mix all sauce ingredients, until combined.
In a skillet, heat 2 tbsp oil, add onion, cook until translucent, add garlic, cook until fragrant, then add red peppers. Place peppers to one side of pan, add 1 Tbsp oil, add eggs, scramble with a spatula into small pieces.
Add Zucchini Spirals, Kale Slaw, Snow peas, peanuts, and sauce, mix well, and sauté for 5 minutes.
Transfer to a bowl, garnish with cilantro, green onions, and lime wedges and ready to serve.

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