Kale Slaw Turkey Bowl
5
Minutes
Prep Time
20
Minutes
Cooking Time
25
Minutes
Total Time
4
Serves Servings
Video Recipe Below:
Ingredients
- 1 Package Harvest Fresh Kale Slaw
- 1 Lb. Ground turkey
- 1 Green Onion, chopped
- 2 Garlic cloves, minced
- ½ Tsp. Ginger Paste
- 1 Tsp. White Vinegar
- 3 Tbsp. Sesame Oil
- 3 Tbsp soy sauce
- 1 Tbsp. Sweet Chili Sauce
- Black & White Sesame Seeds, Topping
- Salt and Pepper to Taste
Directions
- In a skillet, brown meat and season with salt and pepper and remove from pan.
- In a skillet, heat sesame oil and sauté garlic, green onions, and Kale Slaw, and mix well.
- Add in soy sauce, chili sauce, ginger paste and vinegar. Add the cooked turkey and simmer for 15-20 minutes. Remove from heat, top with sesame seeds, and ready to serve.

