In a skillet heat oil and butter, once butter has melted, add onions, cook until translucent, add garlic, parsley, asparagus, snow peas, cook for 5 minutes, until cooked.
Add Butternut Squash Spirals, Zucchini Spirals, salt and pepper, and sauté for 5 minutes, then add cooked bacon, cooked shrimp, mix all together, remove from heat and top with parmesan cheese, red chili flakes and a lemon slice, and ready to serve.