Grilled Cheese with Spinach
10
Minutes Prep Time
15
Minutes Cooking Time
25
Minutes Total Time
2
Serves Servings
Ingredients
- 1 Bag of Harvest Fresh Spinach
- 4 slices, toast bread
- 8 Slices Prosciutto, thinly sliced
- 4 Slices Smoked Havarti Cheese
- 1 Tbsp.Olive Oil
- 2 Garlic cloves, thinly sliced
- 2 Tbsp. Butter
Directions
- In a hot pan sauté garlic, chilis, and olive oil add spinach, cook until all the moisture is then reduced
- Heat up a pan add prosciutto, cook until crispy
- Place on bread smoked Havarti cheese, spinach and prosciutto add top bread layer
- Place butter in the pan, add the sandwich and flip for 1 minute each side, and ready to serve
Video Recipe Below:
What You Need
